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Friday, January 15, 2021

PVPL & AZ Speaks presents Chiles & Chocolate: Sweet and Spicy Foods in the American West. Come have a taste of the rich and savory history of these food favorites, explore how early peoples used them, and how they have evolved and spread to all corners of the world. Food is a portal into culture and can convey a range of cultural meaning including occasion, social status, ethnicity, and wealth depending on the social context. Made possible by Arizona Humanities. Arizona Humanities is a statewide 501(c)3 non-profit organization and the Arizona affiliate of the National Endowment for the Humanities. Friday, Jan 15th, 2021 Start at 3:00 – 4:00 pm Virtual Live Online Lecture – Enjoy from the comfort of your own home.